Join us for a delightful evening featuring a 4 course exquisite dinner and an exploration of RabbitHole Distillery's finest selection of spirits. The event will be hosted by Ambassador Cameron Leaali, who will guide you through the nuances of RabbitHole's signature blends.
Menu:
1. TTR Charcuterie Board- chefs favorite selections of meats and cheeses, fresh fruit & accoutrements & artisan breads
2. Kale Caesar Salad- fresh kale with housemade Caesar dressing, shaved grana, and house croutons
3. Your choice of
• Herb Roasted Chicken & risotto- Herb marinated and roasted chicken served with a mushroom risotto
Or
• Beef Short Rib and Polenta- braised beef short rib served on top of creamy polenta and savory red wine reduction
4. Bread Budding w Rabbit Hole Whiskey Caramel - traditional New Orleans bread pudding and specially crafted Rabbit Hole whiskey Caramel.
Don't miss this chance to experience a one-of-a-kind dining experience paired with the exceptional taste of RabbitHole's Distillery.
$100 PER PERSON